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  • Secondo Convegno Nazionale della Società Italiana di Scienze Sensoriali
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    Experiencing and Envisioning Food
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    Edible Insects
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    Legume Seed Nutraceutical Research
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    Olives and Olive Related Products
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    Fungal Pathogenicity
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    Recent Advances in Plant in vitro Culture
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    Oilseeds
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    Prebiotics and Probiotics
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    Alimentação em jogo
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    Prebiotics and Probiotics
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    Probiotics
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    Weed Biology and Control
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    Weed Control
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    A Comprehensive Survey of International Soybean Research
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    Bioactive Food Peptides in Health and Disease
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    Edible Oilseeds Research
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    The Science of Fermentation
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    A Glance at Food Processing Applications
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    Seed Biology Updates
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    Trends and Innovations in Food Science
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    Microwave Heating
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    La conservation des aliments — Vers plus de durabilité et de naturalité
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    Matens meglere
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    Qualities of food

Temat: percezione sensoriale

  • Temat: qualità
  • Temat: quality
  • Temat: sensorial faculty
  • Temat: società italiana di scienze sensoriali
  • Temat: food
  • Temat: cibo
  • Temat: thema EDItEUR::K Economics, Finance, Business and Management::KJ Business and Management::KJS...
  • Temat: thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TD Industrial ch...
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    Secondo Convegno Nazionale della Società Italiana di Scienze Sensoriali

Temat: marketing

  • Temat: qualità
  • Temat: quality
  • Temat: sensorial faculty
  • Temat: società italiana di scienze sensoriali
  • Temat: food
  • Temat: cibo
  • Temat: thema EDItEUR::K Economics, Finance, Business and Management::KJ Business and Management::KJS...
  • Temat: thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TD Industrial ch...
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    Revue Africaine de Management
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    Marketing of Scientific and Research Organizations
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    Revue Internationale du Marketing et Management Stratégique
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    Management et marketing du sport : du local au global
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    Changing Market Relationships in the Internet Age
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    La radio À L’ÈRE DE LA CONVERGENCE
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    International Journal of Business Science and Applied Management
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    Jema: Jurnal Ilmiah Bidang Akuntansi dan Manajemen
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    Jurnal Ilmiah Manajemen dan Bisnis
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    Chapter The impact of the coronavirus pandemic on advertising communication of brands in the outdoor space. Real-time marketing in practice
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    Wood Properties and Processing
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    Banque et identité commerciale. La Société générale (1864-2014)
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    Les problèmes organisationnels
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    Sport et sponsoring
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    Sport und Sportgroßveranstaltungen in Europa - zwischen Zentralstaat und Regionen
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    Probabilistic and Fuzzy Approaches for Estimating the Life Cycle Costs of Buildings
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    Marketing y liderazgo empresarial en empresas de transporte en un distrito peruano
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    Chapter Digital storytelling - brand narratives in social media (analysis based on the example of the "Vianek" brand)
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    Chapter Psia Kość! Linguistic creativity in the names of board and card games
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    Small Sample Size Solutions
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    Chapter Introduction
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    The personality cult of Stalin in Soviet posters, 1929–1953: Archetypes, inventions and fabrications
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    Exploitation et commercialisation de la pourpre dans l’Empire romain
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    Forest, Foods and Nutrition

Autor: Monteleone, Erminio

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    Secondo Convegno Nazionale della Società Italiana di Scienze Sensoriali

Autor: Bertuccioli, Mario

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    Secondo Convegno Nazionale della Società Italiana di Scienze Sensoriali

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