Podobne knjige/članki: Taste, Waste and the New Materiality of Food
Tema: Environmental science, engineering and technology;Geography;Human geography;Cultural studies: food and society;Food and beverage technology
Tema: thema EDItEUR::T Technology, Engineering, Agriculture, Industrial processes::TQ Environmental science, engineering and technology
- Groundwater Frontiers
- Unlocking the Potential of Agri-Food Waste for Innovative Applications and Bio-Based Materials
- Arsenic in the Environment: Bridging Science to Practice for Sustainable Development As2021
- What Makes the Life of Stressed Plants a Little Easier? Defense Mechanisms against Adverse Conditions
- Fuzzy Decision Support Systems for Efficient Energy Management
- Numerical Modeling in Energy and Environment