Hidden Hunger

For decades, NGOs targeting world hunger focused on ensuring that adequate quantities of food were being sent to those in need. In the 1990s, the international food policy community turned its focus to the “hidden hunger” of micronutrient deficiencies, a problem that resulted in two scientific solu...

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Detalles Bibliográficos

Autor principal:	Kimura, Aya Hirata
Formato:	Online
Lenguaje:	inglés
Publicado:	Cornell University Press 2021
Materias:	Sociology NGOs food policy asia indonesia women development nutrition Golden rice Micronutrient Wheat flour thema EDItEUR::J Society and Social Sciences::JB Society and culture: general::JBC Cultural and media studies::JBCC Cultural studies::JBCC4 Cultural studies: food and society
Acceso en línea:	642709
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