Liknande verk: Nutrition, Diet Quality, Aging and Frailty
- Nutrition, Diet and Healthy Aging
- Dietary Patterns and Nutritional Value in Non-communicable Diseases
- Diet Quality and Risk of Cardiometabolic and Diabetes
- Population-Based Nutrition Epidemiology
- Dietary Intake and Chronic Disease Prevention
- Dietary Patterns, Physical Activity, and Lifestyle in the Onset, Prevention, and Management of Noncommunicable Diseases
Tema: diet
- Effect of Processing on the Structure, Techno-Functional Properties and Nutritional Quality of Animal- and Plant-Based Food Proteins
- Recent Advances and Clinical Outcomes of Kidney Transplantation
- Dietary Intake and Chronic Disease Prevention
- Nutritional Modulation of Dietary Sugars as a Strategy to Improve Insulin Resistance and Energy Balance in Diabetes
- Diet and Microbiome in Health and Aging
- Magnesium and Microelements in Older Persons
Tema: metabolism
- Health Promotion in Children and Adolescents through Sport and Physical Activities—2nd Edition
- Advances in Lipidomics: Biomedicine, Nutrients and Methodology
- Obesity
- Nutrition at the Interface of Sleep and Circadian Rhythms: Implications for Health
- PI3K/AKT/mTOR Signaling Network in Human Health and Diseases
- Tryptophan in Nutrition and Health